Featuring
@inpursuitoftea’s Thunder Dragon Green
Summer 2017 Harvest
Samcholing, Trongsa District, Bhutan
_____________
Steeping Parameters:
175°F (80°C) | 100ml porcelain gaiwan | 5g | 20+ second infusions x 5
_____________
Light + green-gold liquor with hints of pale yellow and green. Medium - to medium body with mild sweetness and mild + bitterness. Slight drying effect. Short finish and aftertaste. Notes of cooked green pepper , dried tarragon, and steamed bok choy. Subtle notes of dried oregano, fresh coriander seeds, and dried lemon zest
_____________
Plant in photo: White Wood Aster (Eurybia divaricata)
—————————————————————————————
We will meet eventually,
As time only pushes us together.
Each year the same flowers grow,
And signal that time has, in fact, passed.
You change to only be brought back here,
Where I will pass you again. 
—————————————————————————————